I knew that Sunday was not going to be the best day of my life when I put coffee grounds into the water container of the coffee maker. How right I was.
Most of yesterday was spent strimming nettles and watching one of the sheep die.
Sheep have an amazing propensity to die at the drop of a hat and often do it out of spite but it is never a bundle of laughs watching it happen. Despite giving her two vitamin k injections she finally gave up the ghost at about four pm.
I don't have a deep and abiding love for my livestock and really don't object to them dying but a rotting sheep carcass is not the sort of thing that you can leave lying around.It's not pretty and it tends to smell somewhat after a few days. The neighbours tend to get a little twitchy about that sort of thing, short of chopping it up into small bits and sending it through the post to people that I don't like, which come to think of it is not such a bad idea,two people who are ideal candidates have already sprung to mind, it has to be buried.
What I do object to is the number of Sunday roasts that have been lost due to this sheep's inconsiderate behavior.
As a result of the above I have spent a great deal of today digging a hole in which to put the damned thing, anybody wishing to send bits of rotting sheep flesh to disliked recipients should place their orders now before it is too late.
On the up side I now have twenty day old chicks drying out on the aga, so all is not lost on the Sunday roast front.
Ah well, I now ache all over and can feel a prolonged pantry moment coming on, now where did I put the corkscrew?